J Mortens Meat Market Logo

J. Morten's Minneapolis

Please call our store at (612) 345-4723 if you have any questions!

DRY AGED STEAKS

USDA Prime Certified Black Angus bone-in ribeyes

USDA Prime | Certified Black Angus

USDA Prime boneless ribeyes
USDA Prime boneless rib roasts
USDA Prime boneless NY Strip
USDA Prime standing rib roasts
USDA Prime beef plate ribs (dino bones)

Wagyu

From Japan :

A5 Ribeye
A5 NY Strip
A5 Olive fed NY Strip (subject to availability)

From Australia:

Hybrid Wagyu (50% Wagyu 50% Angus)
Please note we rotate through different grades and cuts as these are subject to availability from the importer we work with.

Australian Wagyu boneless ribeye MS5 up to MS9
Australian wagyu bone in ribeye MS7 up to MS9
Australian wagyu tomahawk MS5 up to MS7
Australian wagyu NY Strip MS5 up to MS9
Australian wagyu tenderloin MS4 up to MS9
Australian wagyu Picanha MS9
Australian wagyu tri tip MS5
Australian wagyu bavette MS9
Australian wagyu hanger steak (NR)

Purebred Wagyu from 2GR (94% Wagyu)We are proud to be able to offer this purebred Wagyu from 2GR on a limited basis. Please note that only one shipment per month comes in to the US.

Purebred Australian Wagyu Ribeye MS5 up to MS9
Purebred Australian Wagyu NY Strip MS9
Purebred Australian Wagyu tenderloin (filet mignon)
Purebred Australian Wagyu bavette MS9
Purebred Australian Wagyu Picanha MS9

Also available:

Australian wagyu 8oz burger patties (2/pack)
Australian wagyu all beef hot dogs (4/pack)

Heritage Pork

Fischer Farms baby back ribs
Sakura Duroc pork chops
Fischer farms boneless pork shoulder and butt

    Fischer Farms Bacon
  • •Raspberry Chipotle
  • •California Garlic
  • •Peppered
  • •Traditional smoked

We also offer Iberico pork direct from Spain. Please note Iberico is subject to availability. Please call for our current selection.

Iberico Pork Chops
Iberico Secreto
Iberico Spare ribs
Iberico Tenderloin

Poultry

Whole Jidori chickens (preorder only)
Maple leaf farms pekin duck breasts (available in hugo as well)
Hudson Valley Foie Gras grade "A"
Foie Gras torchon
Foie Gras terrine

Au Bon Canard (when in season)
Magret (Moulard duck breasts)
Foie Gras
Whole Moulard duck

Frozen Seafood

  • Jumbo Grilling Prawns 6-8
    Ahi Tuna Steaks
    Farm Raised Chilean Salmon
    Red Argentinian Shrimp
  • Regiis Ova caviar

Retail

Oils

Black truffle oil
White truffle oil
Avocado Oil
Olive Oil
Canola Oil

Truffles

Black Truffle Demi Glace
Sliced black truffles in oil
Fresh truffles (seasonal availability)
Truffle salt

Rustichella pastas

Sauces

Black Truffle Demi Glace
TRUFF hot sauce
TRUFF hotter sauce
TRUFF White truffle hot sauce
TRUFF Mayonnaise
TRUFF Pomodoro pasta sauce
TRUFF arrabbiata pasta sauce
Bachan's Japanese BBQ Sauce
Bachan's Hot + Spicy BBQ sauce
Rufus Teague KC Gold BBQ sauce
Rufus Teague Honey Sweet BBQ sauce
Rufus Teague touch O' heat BBQ sauce
Rufus Teague Whiskey Maple BBQ sauce
Whiskey Barrel Aged Shoyu
Toma bloody mary mix (mild, original, and horseradish)
Shio Koji
Cry Baby Craigs hot sauce
Black garlic molasses
Col. Pabst's worcestershire sauce
Champagne mustard
Veal demi glace

Righteous Felon and Fischer Farms jerky and sticks

Rivsalt, rock salts and peppercorns

Spiceology spice rubs